Located in Bloomfield Hills, The Iroquois Club is north Oakland
County's newest banquet facility. Upscale, distinctive and refined -
The Iroquois Club has flexible seating for 15 - 200 people, and can
capably handle any banquet or special occasion. This upscale,
full-service banquet facility is competitively priced with similar
venues in the Birmingham and Bloomfield Hills area. The decor of the
Iroquois Club is understated, yet luxurious; the menu features classic
contemporary American fare; and the white-glove service is
impeccable... all together providing discerning guest an unsurpassed
banquet experience.
The
Iroquois Club was re-built from the rubble that had been the venerable
"Sign of The Beefcarver" restaurant, and opened in the fall of 2006
after a complete and down-to-the-foundation multi-million dollar
renovation project. The owners of The Moose Preserve Bar &
Grill (located adjacent to The Iroquois Club) understood the need (and
potential) for an upscale, refined banquet facility in North Oakland
County, and when the current location for The Iroquois Club became
available, the owners quickly purchased it and began the demolition and
then the construction of the Iroquois Club. 18 months later, in October
of 2006, the Iroquois Club opened, offering the area's customers a
superb facility in a terrific location for whatever their banquet needs
may be.
"God
Is In The Details". That simple yet powerful statement describes
succinctly the operating business philosophy of the owners, management
and staff of The Iroquois Club. Our Event Planners will carefully
listen to your needs; work closely with you to create a well-organized
executable event. Our Culinary Staff exclusively uses organic (locally
sourced whenever possible) fresh produce, the highest quality certified
Black Angus beef, Amish chicken or fresh fish from the Great Lakes, for
example - and then capably and professionally prepares a feast that is
fitting a truly great event. Yours.
The
Iroquois Club is the capstone of a five-unit restaurant group that has
been very successful in the metro Detroit area for more than 23 years.
The Iroquois Club is the result of decades of restaurant experience,
tens of thousands of customer interactions annually and utilizes the
combined talents and resources of a restaurant group with over 300
employees. Our Event Planners are thoughtful, knowledgeable and
experienced full-time professionals who not only help plan your party,
but will also manage your event from start-to-finish to ensure that it
surpasses your expectations. The Iroquois Club and it's brethren
restaurants are locally owned and independently operated by members of
the local community who are proud to call metro Detroit home for their
businesses, as well as for themselves. Since opening The Iroquois Club
in late 2006, there have been more than 1,000 events ranging from weddings, showers, business meetings,
rehearsals, funeral luncheons, and birthdays, among others.
We own
and operate an independent group of original restaurants in the metro
Detroit area. They include The Moose Preserve Bar & Grill (est.
1990) in Bloomfield Hills; Camp Ticonderoga (est. 1996) in Troy; Beaver
Creek Tackle & Beer (est. 1986) in Westland; and Deadwood Bar
& Grill (est. 1999) in Northville. While each restaurant is
indeed unique, what they all have in common is a casual, comfortable
atmosphere, magnificent hunting-lodge interiors, exceptional
varied-menu offerings, beautiful outdoor terraces and, most
importantly, award-winning and unmatched levels of customer service.
We're a growing collection of restaurants, with active working owners,
known as The Great American Grubslingers. We're visible and viable in
each community that we operate in and employ over 300 people who are
your friends, neighbors or even relatives. We've been in business for
over 24 years and are proud to make metro Detroit our home.
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